Review of milk let-down in camels and proposition of a milk recording method.
Identifieur interne : 000101 ( Main/Exploration ); précédent : 000100; suivant : 000102Review of milk let-down in camels and proposition of a milk recording method.
Auteurs : Ismaïl Boujenane [Maroc]Source :
- Tropical animal health and production [ 1573-7438 ] ; 2020.
Descripteurs français
- KwdFr :
- MESH :
- physiologie : Chameaux.
- Animaux, Femelle, Glandes mammaires animales, Lactation, Lait, Éjection du lait.
English descriptors
- KwdEn :
- MESH :
- physiology : Camelus.
- Animals, Female, Lactation, Mammary Glands, Animal, Milk, Milk Ejection.
Abstract
The aim of this article was to review the milk let-down in camels and to propose a simple milk recording method. Milking of camels generally starts between 1 and 3 months postpartum. The udder is stimulated for 0.5 to 2 min by either calf suckling or hand massaging to induce the milk let-down. About 40% of daily milk yield is consumed by the calf before and after milking. The best interval between milking is 8-12 h. Lactation length is in the range 8-18 months, and the mean total milk yield is 1000-4000 kg. Peak yield of 4 to 10 kg is attained between 2 and 7 months post calving, and persistency is greater than 85%. The proposed milk recording method for camels has been adapted from ICAR's procedures. The milking (manual or machine) starts after a suckling period of 1 month. Before each milking, the udder is stimulated for 1 min, either by calf suckling or by hand massaging. The milk recording interval is 36 days. The first test recording must take place within 75 days following the end of the suckling period. Milk yield recorded is the milk off-take or milked only. The lactation period corresponds to the milking length. Records are standardized to the reference lactation of 335 days. At each recording day, milk yields are recorded and milk samples are collected alternatively at either morning or evening milking. It was concluded that using this method, a sound milk recording database will be built for camels.
DOI: 10.1007/s11250-020-02408-1
PubMed: 33011907
Affiliations:
Links toward previous steps (curation, corpus...)
Le document en format XML
<record><TEI><teiHeader><fileDesc><titleStmt><title xml:lang="en">Review of milk let-down in camels and proposition of a milk recording method.</title><author><name sortKey="Boujenane, Ismail" sort="Boujenane, Ismail" uniqKey="Boujenane I" first="Ismaïl" last="Boujenane">Ismaïl Boujenane</name><affiliation wicri:level="3"><nlm:affiliation>Institut Agronomique et Vétérinaire Hassan II, PO Box 6202, Rabat-Instituts, 10101, Rabat, Morocco. ismail.boujenane@gmail.com.</nlm:affiliation><country xml:lang="fr">Maroc</country><wicri:regionArea>Institut Agronomique et Vétérinaire Hassan II, PO Box 6202, Rabat-Instituts, 10101, Rabat</wicri:regionArea><placeName><settlement type="city">Rabat</settlement><region nuts="2">Rabat-Salé-Kénitra</region></placeName></affiliation></author></titleStmt><publicationStmt><idno type="wicri:source">PubMed</idno><date when="2020">2020</date><idno type="RBID">pubmed:33011907</idno><idno type="pmid">33011907</idno><idno type="doi">10.1007/s11250-020-02408-1</idno><idno type="wicri:Area/Main/Corpus">000098</idno><idno type="wicri:explorRef" wicri:stream="Main" wicri:step="Corpus" wicri:corpus="PubMed">000098</idno><idno type="wicri:Area/Main/Curation">000098</idno><idno type="wicri:explorRef" wicri:stream="Main" wicri:step="Curation">000098</idno><idno type="wicri:Area/Main/Exploration">000098</idno></publicationStmt><sourceDesc><biblStruct><analytic><title xml:lang="en">Review of milk let-down in camels and proposition of a milk recording method.</title><author><name sortKey="Boujenane, Ismail" sort="Boujenane, Ismail" uniqKey="Boujenane I" first="Ismaïl" last="Boujenane">Ismaïl Boujenane</name><affiliation wicri:level="3"><nlm:affiliation>Institut Agronomique et Vétérinaire Hassan II, PO Box 6202, Rabat-Instituts, 10101, Rabat, Morocco. ismail.boujenane@gmail.com.</nlm:affiliation><country xml:lang="fr">Maroc</country><wicri:regionArea>Institut Agronomique et Vétérinaire Hassan II, PO Box 6202, Rabat-Instituts, 10101, Rabat</wicri:regionArea><placeName><settlement type="city">Rabat</settlement><region nuts="2">Rabat-Salé-Kénitra</region></placeName></affiliation></author></analytic><series><title level="j">Tropical animal health and production</title><idno type="eISSN">1573-7438</idno><imprint><date when="2020" type="published">2020</date></imprint></series></biblStruct></sourceDesc></fileDesc><profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>Animals (MeSH)</term><term>Camelus (physiology)</term><term>Female (MeSH)</term><term>Lactation (MeSH)</term><term>Mammary Glands, Animal (MeSH)</term><term>Milk (MeSH)</term><term>Milk Ejection (MeSH)</term></keywords><keywords scheme="KwdFr" xml:lang="fr"><term>Animaux (MeSH)</term><term>Chameaux (physiologie)</term><term>Femelle (MeSH)</term><term>Glandes mammaires animales (MeSH)</term><term>Lactation (MeSH)</term><term>Lait (MeSH)</term><term>Éjection du lait (MeSH)</term></keywords><keywords scheme="MESH" qualifier="physiologie" xml:lang="fr"><term>Chameaux</term></keywords><keywords scheme="MESH" qualifier="physiology" xml:lang="en"><term>Camelus</term></keywords><keywords scheme="MESH" xml:lang="en"><term>Animals</term><term>Female</term><term>Lactation</term><term>Mammary Glands, Animal</term><term>Milk</term><term>Milk Ejection</term></keywords><keywords scheme="MESH" xml:lang="fr"><term>Animaux</term><term>Femelle</term><term>Glandes mammaires animales</term><term>Lactation</term><term>Lait</term><term>Éjection du lait</term></keywords></textClass></profileDesc></teiHeader><front><div type="abstract" xml:lang="en">The aim of this article was to review the milk let-down in camels and to propose a simple milk recording method. Milking of camels generally starts between 1 and 3 months postpartum. The udder is stimulated for 0.5 to 2 min by either calf suckling or hand massaging to induce the milk let-down. About 40% of daily milk yield is consumed by the calf before and after milking. The best interval between milking is 8-12 h. Lactation length is in the range 8-18 months, and the mean total milk yield is 1000-4000 kg. Peak yield of 4 to 10 kg is attained between 2 and 7 months post calving, and persistency is greater than 85%. The proposed milk recording method for camels has been adapted from ICAR's procedures. The milking (manual or machine) starts after a suckling period of 1 month. Before each milking, the udder is stimulated for 1 min, either by calf suckling or by hand massaging. The milk recording interval is 36 days. The first test recording must take place within 75 days following the end of the suckling period. Milk yield recorded is the milk off-take or milked only. The lactation period corresponds to the milking length. Records are standardized to the reference lactation of 335 days. At each recording day, milk yields are recorded and milk samples are collected alternatively at either morning or evening milking. It was concluded that using this method, a sound milk recording database will be built for camels.</div></front></TEI><pubmed><MedlineCitation Status="MEDLINE" IndexingMethod="Curated" Owner="NLM"><PMID Version="1">33011907</PMID><DateCompleted><Year>2021</Year><Month>06</Month><Day>01</Day></DateCompleted><DateRevised><Year>2021</Year><Month>06</Month><Day>01</Day></DateRevised><Article PubModel="Print-Electronic"><Journal><ISSN IssnType="Electronic">1573-7438</ISSN><JournalIssue CitedMedium="Internet"><Volume>52</Volume><Issue>6</Issue><PubDate><Year>2020</Year><Month>Nov</Month></PubDate></JournalIssue><Title>Tropical animal health and production</Title><ISOAbbreviation>Trop Anim Health Prod</ISOAbbreviation></Journal><ArticleTitle>Review of milk let-down in camels and proposition of a milk recording method.</ArticleTitle><Pagination><MedlinePgn>2845-2853</MedlinePgn></Pagination><ELocationID EIdType="doi" ValidYN="Y">10.1007/s11250-020-02408-1</ELocationID><Abstract><AbstractText>The aim of this article was to review the milk let-down in camels and to propose a simple milk recording method. Milking of camels generally starts between 1 and 3 months postpartum. The udder is stimulated for 0.5 to 2 min by either calf suckling or hand massaging to induce the milk let-down. About 40% of daily milk yield is consumed by the calf before and after milking. The best interval between milking is 8-12 h. Lactation length is in the range 8-18 months, and the mean total milk yield is 1000-4000 kg. Peak yield of 4 to 10 kg is attained between 2 and 7 months post calving, and persistency is greater than 85%. The proposed milk recording method for camels has been adapted from ICAR's procedures. The milking (manual or machine) starts after a suckling period of 1 month. Before each milking, the udder is stimulated for 1 min, either by calf suckling or by hand massaging. The milk recording interval is 36 days. The first test recording must take place within 75 days following the end of the suckling period. Milk yield recorded is the milk off-take or milked only. The lactation period corresponds to the milking length. Records are standardized to the reference lactation of 335 days. At each recording day, milk yields are recorded and milk samples are collected alternatively at either morning or evening milking. It was concluded that using this method, a sound milk recording database will be built for camels.</AbstractText></Abstract><AuthorList CompleteYN="Y"><Author ValidYN="Y"><LastName>Boujenane</LastName><ForeName>Ismaïl</ForeName><Initials>I</Initials><Identifier Source="ORCID">http://orcid.org/0000-0001-8405-7810</Identifier><AffiliationInfo><Affiliation>Institut Agronomique et Vétérinaire Hassan II, PO Box 6202, Rabat-Instituts, 10101, Rabat, Morocco. ismail.boujenane@gmail.com.</Affiliation></AffiliationInfo></Author></AuthorList><Language>eng</Language><PublicationTypeList><PublicationType UI="D016428">Journal Article</PublicationType><PublicationType UI="D016454">Review</PublicationType></PublicationTypeList><ArticleDate DateType="Electronic"><Year>2020</Year><Month>10</Month><Day>03</Day></ArticleDate></Article><MedlineJournalInfo><Country>United States</Country><MedlineTA>Trop Anim Health Prod</MedlineTA><NlmUniqueID>1277355</NlmUniqueID><ISSNLinking>0049-4747</ISSNLinking></MedlineJournalInfo><CitationSubset>IM</CitationSubset><MeshHeadingList><MeshHeading><DescriptorName UI="D000818" MajorTopicYN="N">Animals</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D002162" MajorTopicYN="N">Camelus</DescriptorName><QualifierName UI="Q000502" MajorTopicYN="Y">physiology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D005260" MajorTopicYN="N">Female</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D007774" MajorTopicYN="Y">Lactation</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D008321" MajorTopicYN="N">Mammary Glands, Animal</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D008892" MajorTopicYN="Y">Milk</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D008893" MajorTopicYN="Y">Milk Ejection</DescriptorName></MeshHeading></MeshHeadingList><KeywordList Owner="NOTNLM"><Keyword MajorTopicYN="N">Calf suckling</Keyword><Keyword MajorTopicYN="N">Dromedary</Keyword><Keyword MajorTopicYN="N">Lactation</Keyword><Keyword MajorTopicYN="N">Milk yield</Keyword><Keyword MajorTopicYN="N">Milking</Keyword></KeywordList></MedlineCitation><PubmedData><History><PubMedPubDate PubStatus="received"><Year>2020</Year><Month>05</Month><Day>11</Day></PubMedPubDate><PubMedPubDate PubStatus="accepted"><Year>2020</Year><Month>09</Month><Day>24</Day></PubMedPubDate><PubMedPubDate PubStatus="pubmed"><Year>2020</Year><Month>10</Month><Day>5</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate><PubMedPubDate PubStatus="medline"><Year>2021</Year><Month>6</Month><Day>2</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate><PubMedPubDate PubStatus="entrez"><Year>2020</Year><Month>10</Month><Day>4</Day><Hour>20</Hour><Minute>34</Minute></PubMedPubDate></History><PublicationStatus>ppublish</PublicationStatus><ArticleIdList><ArticleId IdType="pubmed">33011907</ArticleId><ArticleId IdType="doi">10.1007/s11250-020-02408-1</ArticleId><ArticleId IdType="pii">10.1007/s11250-020-02408-1</ArticleId></ArticleIdList><ReferenceList><Reference><Citation>Abdalla, E.B., Ashmawy, A.A., Farouk, M.H., Salama, O.A., Khalil, F.A. and Seioudy, A.F., 2015. Milk production potential in Maghrebi she-camels, Small Ruminant Research, 123, 129-135</Citation></Reference><Reference><Citation>Ahmad, A., Yaqoob, M., Bilal, M.Q., Khan, M.K., Muhammad, G., Yang, L.-G. and Tariq, M., 2012. Factors affecting yield and composition of camel milk kept under desert conditions of central Punjab, Pakistan, Tropical Animal Health and Production, 44, 1403-1410</Citation></Reference><Reference><Citation>Al Abri, A. and Faye, B., 2019. Genetic improvement in dromedary camels: Challenges and opportunities, Frontiers in Genetics 10, Article 167</Citation></Reference><Reference><Citation>Alhadrami, G.A. and Faye, B., 2016. Animals that produce dairy foods: Camel. Reference Module in Food Sci., Elsevier, First Ed., 1-12</Citation></Reference><Reference><Citation>Al-Haj, O.A. and Al-Kanhal, H.A., 2010. Compositional, technological and nutritional aspects of dromedary camel milk, International Dairy Journal, 20, 811-821</Citation></Reference><Reference><Citation>Aljumaah, R.S., Almutairi, F., Ayadi, M., Alshaikh, M., Aljumaah, A. and Hussein, M., 2011. Factors influencing the prevalence of subclinical mastitisin lactating dromedary camels in Riyadh region, Saudi Arabia, Tropical Animal Health and Production, 43(8), 1605-1610</Citation></Reference><Reference><Citation>Aljumaah, R.S., Almutairi, F.F., Ismail, E., Alshaikh, M.A., Sami, A. and Ayadi, M., 2012. Effects of production system, breed, parity and stage of lactation on milk composition of dromedary camels in Saudi Arabia, Journal of Animal and veterinary Advances, 11, 141-147</Citation></Reference><Reference><Citation>Almutairi, S.E., Boujenane, I., Musaad, A. and Awad-Acharari, F., 2010. Genetic and nongenetic effects for milk yield and growth traits in Saudi camels, Tropical Animal Health and Production, 42, 1845-1853</Citation></Reference><Reference><Citation>Al-Saiady, M.Y., Mogawer, H.H., Faye, B., Al-Mutairi, S.E., Bengoumi, M., Musaad, A. and Gar-Elnaby, A., 2012. Some factors affecting dairy she-camel performance, Emirates Journal of Food and Agriculture, 24(1), 85-91</Citation></Reference><Reference><Citation>Alshaikh, M. and Salah, M., 1994. Effect of milking interval on secretion rate and composition of camel milk in late lactation, Journal of Dairy Research, 61, 451-456</Citation></Reference><Reference><Citation>Alwan, O.A. and Zwaik, H.B., 2014. Milk composition of Libyan Maghrebi camels (camelus dromedaries) reared under farm and desert conditions, International Conference on Chemical, Environment & Biological Sciences (CEBS-2014) Sept. 17-18, 2014 Kuala Lumpur, Malaysia</Citation></Reference><Reference><Citation>Aslam, M., Nawaz, M., Ali, I., Zia-ur-Rahman, M. and Sandhu, M.A., 2002. Determination of productive and reproductive traits in mountain camel. Proceedings of the 7th World Congress of Genetics Applied to. Livestock Production, 30, 549-552 (Communication N° 07-03)</Citation></Reference><Reference><Citation>Atigui, M., Hammadi, M., Barmat, A., Farhat, M., Khorchani, T. and Marnet, P.G., 2014. First description of milk flow traits in Tunisian dairy dromedary camels under an intensive farming system, Journal of Dairy Research, 81, 173-182</Citation></Reference><Reference><Citation>Atigui, M., Marnet, P.G., Bessalah, S., Harrabi, H., Khorchani, T. and Hammadi, M., 2015. Relationship between external and internal udder and teat measurements and milk partitioning in the udder of machine milked camels. In: G. Konuspayeva (ed.), Proceedings of the 4th International Society of Camelid Research and Development, Almaty, 2015, 106-108</Citation></Reference><Reference><Citation>Ayadi, M., 2018. Strategies to improve milk production in camels. Journal of Veterinary Science and Technology 9</Citation></Reference><Reference><Citation>Ayadi, M., Hammadi, M., Khorchani, T., Barmat, A., Atigui, M. and Caja, G., 2009. Effects of milking interval and cisternal udder evaluation in Tunisian Maghrebi dairy dromedaries (Camelus dromedaries L.), Journal of Dairy Science, 92, 1452-1459</Citation></Reference><Reference><Citation>Ayadi, M., Aljumaah, R.S., Musaad, A., Samara, E.M., Abelrahman, M.M., Alshaikh, M.A., Saleh, S.K. and Faye, B., 2013. Relationship between udder morphology traits, alveolar and cisternal milk compartments and machine milking performances of dairy camels (Camelus dromedarius), Spanish Journal of Agricultural Research, 11(3), 790-797</Citation></Reference><Reference><Citation>Ayadi, M., Aljumaah, R.S., Samara, E.M., Faye, B. and Caja, G., 2015. Udder typology of Arabian dairy camels and proposal of a linear scoring system for assessing their udder traits for machine milking. In: G. Konuspayeva (ed.), Proceedings of the 4th International Society of Camelid Research and Development, Almaty, 2015, 110-112</Citation></Reference><Reference><Citation>Ayadi, M., Musaad, A., Aljumaah, R., Matar, A. and Faye, B., 2016. Effects of manual udder stimulation on milk partitioning and flow traits during the machine milking in dairy camels (Camelus dromedaries), Journal of Camel Practice and Research, 23, 85-89</Citation></Reference><Reference><Citation>Aziz, M.A., Faye, B., Al-eknah, M. and Musaad, A., 2016. Modeling lactation curve of Saudi camels using the linear and non-linear forms of the incomplete Gamma function, Small Ruminant Research, 137, 40-46</Citation></Reference><Reference><Citation>Babiker, W.I.A. and El-Zubeir, I.E.M., 2014. Impact of husbandry, stages of lactation and parity number on milk yield and chemical composition of dromedary camel milk, Emirates Journal of Food and Agriculture, 26(4), 333-341</Citation></Reference><Reference><Citation>Bakheit, S.A., Majid, A.M.A. and Nikhala, A.M.A., 2008. Camels (Camelus dromedarius) under pastoral systems in North Kordofan, Sudan: Seasonal and parity effects on milk composition, Journal of Camelid Sciences, 1, 32-36</Citation></Reference><Reference><Citation>Bekele, T., Zeleke, M. and Baars, R.M.T., 2002. Milk production performance of the one humped camel (Camelus dromedarius) under pastoral management in semi-arid eastern Ethiopia, Livestock Production Science, 76, 37-44</Citation></Reference><Reference><Citation>Burger, P., Ciani, E. and Faye, B., 2019. Old World camels in a modern world – a balancing act between conservation and genetic improvement, Animal Genetics, 50, 598-612</Citation></Reference><Reference><Citation>Caja, G., Salama, O.A., Fathy, A., El-Sayed, H. and Salama, A.A.K., 2011. Milk partitioning and accumulation in the camel udder according to time elapsed after milking. 62<sup>nd</sup> Annual Meeting EAAP 2011, August 29th - September 2nd, Stavanger, Norway</Citation></Reference><Reference><Citation>Chaibou, M. and Faye, B., 2006. Productivité laitière des chamelles et performances pondérales des chamelons en zone désertique du Niger, Revue Africaine de Santé et Productions Animales (RASPA), 4 (1-2), 9-13</Citation></Reference><Reference><Citation>Chibsa, M.B., Mummed, Y.Y., Kurtu, M.Y. and Leta, M.U., 2014. Milk productivity of camel and growth of calves (Camelus dromedarius) in eastern Ethiopia, Livestock Research for Rural Development, 26(8), Article #153</Citation></Reference><Reference><Citation>Dowelmadina, I.M.M., El Zubeir, I.E.M., Salim, A.D.A. and Arabi, O.H.M.H., 2014. Influence of some factors on composition of dromedary camel milk in Sudan, Global Journal of Animal Scientific Research, 2(2), 120-129</Citation></Reference><Reference><Citation>Eisa, M.O., Abu-Nikhaila, A.M., Abd El Majid, A.M. and Abdel Moniem, M.A.E., 2012. Study on milk stimulation interval in camel using the nomadic traditional method, Algerian Journal of Arid Environment, 2(2), 42-49</Citation></Reference><Reference><Citation>Elamin, F.M. and Wilcox, C.J., 1992. Milk composition of Majaheim camels, Journal of Dairy Science, 75, 3155-3157</Citation></Reference><Reference><Citation>Ellouze, S. and Kamoun, M., 1989. Evolution de la composition du lait de dromadaire en fonction du stade de la lactation, Options Méditerranéennes, Série Séminaires, 6, 307-311</Citation></Reference><Reference><Citation>FAO, 2018. FAOSTAT. Available online at: http://faostat.fao.org (accessed 2 May 2020)</Citation></Reference><Reference><Citation>Faraz, A., Waheed, A., Mirza, R.H. and Ishaq, H.M., 2019. The camel- a short communication on classification and attributes, Journal of Fisheries and Livestock Production, 7, 289</Citation></Reference><Reference><Citation>Faye, B., 1997. Guide de l’élevage du dromadaire. Sanofi Santé Nutrition Animale, Libourne</Citation></Reference><Reference><Citation>Faye, B., 2004. Performances et productivité laitière de la chamelle: les données de la littérature. In: F. Lhoste (ed.), Lait de chamelle pour l’Afrique. Atelier sur la filière laitière cameline en Afrique. Niamey, 5-8 novembre 2003. FAO, Rome. pp. 7-16</Citation></Reference><Reference><Citation>Faye, B., 2016. The camel, new challenges for a sustainable development, Tropical Animal Health and Production, 48, 689-692</Citation></Reference><Reference><Citation>Faye, B. and Bonnet, P., 2012. Camel sciences and economy in the world: Current situation and perspectives. Proceedings of 3<sup>rd</sup> ISOCARD conference. Keynote presentations. 29<sup>th</sup> January -1<sup>st</sup> February, 2012, Sultanate of Oman, pp. 2-15</Citation></Reference><Reference><Citation>Gaili, E.S.E., Al-Eknah, M.M. and Sadek, M.H., 2000. Comparative milking performance of three types of Saudi camels (Camelus dromedarius), Journal of Camel Practice and Research, 7, 73-76</Citation></Reference><Reference><Citation>Haddadin, M.S., Gammoh, S.I. and Robinson, R.K., 2008. Seasonal variations in the chemical composition of camel milk in Jordan, Journal of Dairy Research, 75, 8-12</Citation></Reference><Reference><Citation>Hadef, L., Aggad, H., Hamad, B. and Saied, M., 2018. Study of yield and composition of camel milk in Algeria, Scientific Study & Research, 19(1), 1-11</Citation></Reference><Reference><Citation>Hammadi, M., Atigui, M., Ayadi, M., Barnat, A., Belgacem, A., Khaldi, G. and Khorchani, T., 2010. Training period and short time effects of machine milking on milk yield and milk composition in Tunisian Maghrebi camels (Camelus dromedarius), Journal of Camel Practice and Research, 17(1), 1-7</Citation></Reference><Reference><Citation>ICAR, 2014. ICAR Recording Guidelines approved by the General Assembly held in Berlin, Germany, on May 2014</Citation></Reference><Reference><Citation>Idrees, E.M., Ishag, I.A. and Eisa, M.O., 2016. Factors affecting chemical properties of camel milk, Scientia Agriculturae, 16(2), 49-53</Citation></Reference><Reference><Citation>Iqbal, A., Gill, R. and Younas, M., 2001. Milk composition of Pakistani camel (Camelus dromedarius) kept under station/farmer’s conditions, Emirates Journal of Agricultural Sciences, 13, 7-10</Citation></Reference><Reference><Citation>Jemmali, B., Ferchichi, M.A., Faye, B. and Kamoun, M., 2016. Milk yield and modeling of lactation curves of Tunisian she-camel, Emirates Journal of Food and Agriculture, 28(3), 208-211</Citation></Reference><Reference><Citation>Juhasz, J. and Nagy, P., 2008. Challenges in the development of a largescale milking system for dromedary camels. In: P. Nagy, Gy. Huszenicza, J. Juhasz (eds), Proceedings of WBC/ICAR 2008 Satellite Meeting on Camelid Reproduction, Budapest, 2008, University Publ., Budapest. pp. 84-87</Citation></Reference><Reference><Citation>Kamoun, M., 1995. Le lait de dromadaire: production, aspects qualitatifs et aptitude à la transformation, Options Méditerranéennes: Série B. Etudes et Recherches, 13, 81-103</Citation></Reference><Reference><Citation>Kaskous, S., 2018. Physiology of lactation and machine milking in dromedary she-camel, Emirates Journal of Food and Agriculture, 30(4), 295-303</Citation></Reference><Reference><Citation>Khan, B.B. and Iqbal, A., 2001. Production and composition of camel milk ..... Review, Pakistan Journal of Agricultural Sciences, 38(3-4), 64-68</Citation></Reference><Reference><Citation>Khaskheli, M., Arain, M.A., Chaudhary, S., Soomro, A.H. and Qureshi, T.A., 2005. Physico-chemical quality of camel milk, Journal of Agriculture and Social Science, 1, 164-166</Citation></Reference><Reference><Citation>Knoess, K.H., 1977. Le chameau producteur de viande et de lait, Revue Mondiale de Zootechnie, 22, 39-44</Citation></Reference><Reference><Citation>Knoess, K.H., Makhudum, A.J., Rafiq, M. and Hafeez, M., 1986. Potentiel laitier de la chamelle - plus particulièrement au Penjab pakistanais, Revue Mondiale de Zootechnie, 57, 11-21</Citation></Reference><Reference><Citation>Konuspayeva, G.S., 2020. Camel milk composition and nutritional value. In: O.A. Alhaj, B. Faye and R.P. Agrawal (eds.), Handbook of Research on Health and Environmental Benefits of Camel Products, IGI Global, Hershey, USA, 15-40</Citation></Reference><Reference><Citation>Konuspayeva, G.S., Faye, B. and Loiseau, G., 2009. The composition of camel milk: a meta-analysis of the literature data, Journal of Food Composition and Analysis, 22, 95-101</Citation></Reference><Reference><Citation>Mehaia, M.A., Hablas, M.A., Abdel-Rahman, K.M. and El-Mougy, S.A., 1995. Milk composition of Majaheim, Wadah and Hamra camels in Saudi Arabia, Food Chemistry, 52, 115-122</Citation></Reference><Reference><Citation>Meiloud, G.M., Bouraya, I.O., Samb, A. and Houmeida, A., 2011. Composition of Mauritanian camel milk: results of first study, International Journal of Agriculture and Biology, 13, 145-147</Citation></Reference><Reference><Citation>Mostafa, T.H., El-Malky, O.M., Abd El-Salaam, A.M. and Nabih, A.M., 2017. Some studies on milk production and its composition in Maghrebi she-Camel under farming and traditional pastoral systems in Egypt, International Journal of Horticulture & Agriculture, 2(2), 1-9</Citation></Reference><Reference><Citation>Musaad, A., Faye, B. and Nikhela, A., 2013a. Lactation curves of dairy camels in an intensive system, Tropical Animal Health and Production, 45, 1039-1046</Citation></Reference><Reference><Citation>Musaad, A.M., Faye, B. and Al-Mutairi, S.E., 2013b. Seasonal and physiological variation of gross composition of camel milk in Saudi Arabia, Emirates Journal of Food and Agriculture, 25 (8), 618-624</Citation></Reference><Reference><Citation>Musaad, A., Ayadi, M., Khalil, A., Aljumaah, R.S. and Faye, B., 2017. Udder and teat shape and the relationship with milk yield in camels (Camelus dromedaries), Scholars Journal of Agriculture and Veterinary Sciences, 4(10), 418-423</Citation></Reference><Reference><Citation>Nagy, P. and Juhasz, J., 2016. Review of present knowledge on machine milking and intensive milk production in dromedary camels and future challenges, Tropical Animal Health and Production, 48, 915-926</Citation></Reference><Reference><Citation>Nagy, P., Thomas, S., Marko, O. and Juhasz, J., 2013. Milk production, raw milk quality and fertility of dromedary camels (Camelus dromedarius) under intensive management, Acta Veterinaria Hungarica, 61, 71-84</Citation></Reference><Reference><Citation>Nagy, P., Keresztes, M., Reiczigel, J. and Juhasz, J., 2015. Evaluation of udder and teat shape and size in lactating dromedary camels (Camelus dromedaries). In: G. Konuspayeva (ed.), Proceedings of the 4th International Society of Camelid Research and Development, Almaty, 2015, 134-135</Citation></Reference><Reference><Citation>Nurseitova, M., Konuspayeva, G. and Jurjanz, S., 2014. Comparison of dairy performances between dromedaries, bactrian and crossbred camels in the conditions of South Kazakhstan, Emirates Journal of Food and Agriculture, 26(4), 366-370</Citation></Reference><Reference><Citation>Ouologuem, B., Moussa, M. and Coulibaly, M.D., 2017. Les types de dromadaires Talabayatten et Talmarokitt au nord-est du Mali ont un potentiel laitier élevé, Livestock Research for Rural Development, 29(2), Article # 33</Citation></Reference><Reference><Citation>Richard, D. and Gérard, D., 1989. La production laitière des dromadaires Dankali (Éthiopie), Revue d’élevage et de médecine vétérinaire des pays tropicaux, 42, 97-103</Citation></Reference><Reference><Citation>Wernery, U., 2006. Camel milk, the white gold of the desert, Journal of Camel Practice and Research, 13, 15-26</Citation></Reference><Reference><Citation>Wernery, U., Juhasz, J. and Nagy, P., 2004. Milk yield performance of dromedaries with an automatic bucket milking machine, Journal of Camel Practice and Research, 11, 51-57</Citation></Reference><Reference><Citation>Yagil, R., Zagorski, O. and Van Creveld, C., 1994. Science and camel’s milk production (Some keys for nutrition and marketing). Actes du colloque international “Dromadaires et chameaux, animaux laitiers”, 24-26 octobre 1994, Nouakchott</Citation></Reference><Reference><Citation>Yagil, R., Creveld, V., Abu-Rkaib, G. and Merin, U., 1999. Milk let-down in camels, Journal of Camel Practice and Research, 6, 27-29</Citation></Reference><Reference><Citation>Zarrin, M., Riveros, J.L., Ahmadpour, A., de Almeida, A.M., Konuspayeva, G., Vargas-Bello-Pérez, E., Faye, B. and Hernández-Castellano, L.E., 2020. Camelids: new players in the international animal production context, Tropical Animal Health and Production, Published online: 02 January 2020</Citation></Reference><Reference><Citation>Zeleke, Z.M., 2007. Non-genetic factors affecting milk yield and milk composition of traditionally managed camels (Camelus dromedarius) in Eastern Ethiopia, Livestock Research for Rural Development, 19 (6), Article # 85</Citation></Reference></ReferenceList></PubmedData></pubmed><affiliations><list><country><li>Maroc</li></country><region><li>Rabat-Salé-Kénitra</li></region><settlement><li>Rabat</li></settlement></list><tree><country name="Maroc"><region name="Rabat-Salé-Kénitra"><name sortKey="Boujenane, Ismail" sort="Boujenane, Ismail" uniqKey="Boujenane I" first="Ismaïl" last="Boujenane">Ismaïl Boujenane</name></region></country></tree></affiliations></record>Pour manipuler ce document sous Unix (Dilib)
EXPLOR_STEP=$WICRI_ROOT/Sante/explor/MaghrebDataLibMedV1/Data/Main/Exploration
HfdSelect -h $EXPLOR_STEP/biblio.hfd -nk 000101 | SxmlIndent | more
Ou
HfdSelect -h $EXPLOR_AREA/Data/Main/Exploration/biblio.hfd -nk 000101 | SxmlIndent | more
Pour mettre un lien sur cette page dans le réseau Wicri
{{Explor lien
|wiki= Sante
|area= MaghrebDataLibMedV1
|flux= Main
|étape= Exploration
|type= RBID
|clé= pubmed:33011907
|texte= Review of milk let-down in camels and proposition of a milk recording method.
}}
Pour générer des pages wiki
HfdIndexSelect -h $EXPLOR_AREA/Data/Main/Exploration/RBID.i -Sk "pubmed:33011907" \
| HfdSelect -Kh $EXPLOR_AREA/Data/Main/Exploration/biblio.hfd \
| NlmPubMed2Wicri -a MaghrebDataLibMedV1
| This area was generated with Dilib version V0.6.38. |  |